Boiled Fruit Cake

Ingredients

100 gm Butter or margarine
100 gm Granulated white sugar
300 gm Sultanas
1 Egg(s)
200 gm Plain flour
2 tsp Baking powder
1 tsp Mixed spice

Method

Put the butter or margarine, sugar and sultanas in a saucepan and bring to the boil. Simmer for 20 minutes. Leave to cool.

Heat the oven to 150ºC.

Add the egg and dry ingredients to the fruit and mix well. Pour into a greased cake or loaf tin and bake for 1 to 1 1/2 hours.

23 Sep 2023